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How to make ranch dressing?

Many recipes around the globe claim that their recipe, to make ranch dressing, is the most delicious one, but only a few of them have scored. It is one of the easiest recipes that can be made within minutes. Ranch dressing has become the most demanding dip with many food items, including pizza and chicken wings. 

Ranch dressing can be made within minutes if your shelf is stocked with ingredients. Let’s not waste time and move on to the list of ingredients that makes the yummiest ranch dressing. 

Ingredients to make ranch dressing:

The list of the ingredients is mentioned below; 

  • 1 finely chopped garlic clove 
  • 1 cup of unflavored mayonnaise 
  • ½ a cup of sour cream 
  • 1 teaspoon of Worcestershire sauce 
  • ¼ teaspoon of Kosher salt
  • ⅛ teaspoon of cayenne pepper 
  • ¼ cup Italian parsley leaves (minced or flat-leaf)
  • ½ a teaspoon of white synthetic vinegar
  • Half a tablespoon of dill (fresh or minced)
  • ½ a teaspoon of black pepper (ground)
  • 1 tablespoon chives (freshly minced)
  • ¼ to ½ a cup of buttermilk (quantity can be adjusted to obtain desired consistency)
  • ¼ teaspoon of red paprika powder
  • A dash of hot sauce

Once you have collected all the above-listed items from the grocery store, only 15 minutes will be required to prepare this mouth-watering delicious ranch dressing. Let’s not wait and move on to the procedure. 

Making of Ranch dressing:

Ranch dressing can be easily prepared within two main steps. 

Step 1:

Take a bowl and add finely chopped garlic clove in it. Now sprinkle a pinch of salt and mash it with a spoon. Form a paste-like consistency, and it has done. 

Step 2 to:

Take a bigger bowl and add garlic paste to it. Now keep adding ingredients including black pepper powder, mayonnaise, hot sauce, parsley, sour cream, red paprika powder, chives, cayenne, Worcestershire sauce, vinegar, and dill. Mix all these ingredients and make sure there are no lumps in them. 

Now start adding buttermilk and keep on adding until the desired consistency achieved. While mixing, taste the sauce periodically and add seasoning accordingly if required. You can make it thin by adding more buttermilk. Once you have prepared it, please keep it in the refrigerator for about 2 hours. 

After refrigeration, if the sauce gets thick again, you may add more buttermilk to make your desired consistency. It should be thin enough to pour down easily. 

Ready to serve:

So, now the ranch dressing ready to serve with hot and spicy chicken wings, pizza, and many more items. Ready-made Ranch dressing is easily available in the market, but making it at home is fun, and you can make the best of its taste. Homemade ranch dressing is also a one-time investment in ingredients, and you can enjoy it for months.

However, different types of ranch dressing have introduced by now. So, you can easily alternate the taste by adding or deducting ingredients from the classic ranch dressing recipe. So, you can make it according to your taste.

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